The Sleepy Bee: All About the "Local"

I really love breakfast food. From sweet fluffy pancakes to a scrumptious cheesy omelette, I'll try it all. However, often I find that after all is said and done, that slightly greasy pile of eggs and hash browns made me want to lie on a couch all day insead of fueling my morning. At The Sleepy Bee, things are done a bit differently. They seem to believe (as do I) that indulging in brunch doesn't have to mean abandoning your health-conscious inhibitions at the door. From the decor to the food, The Sleepy Bee is all about locally sourced goods. They are truly "green" from head to toe. With non-GMO meats and dairy, locally sourced produce and even local art, The Sleepy Bee is far more than just a "cute brunch place". The food is stellar, and the service impeccable. I'd describe the staff as "attentive with an extra dose of friendly". Offering fare for both vegans and goetta-lovers alike, there's truly something for everyone at Sleepy Bee. I'm more on the veggie-lover's side so I typically go for "The Avi" omlette featuring avocado, mushroom, spinach, onion, tomato and white cheddar. I'm one of those rare weirdos who doesn't love onions (yes, I know.. I know) but I'm sure they'd add an extra crunch. The avocado is a perfect addition as it balances out the sharpness of the white cheddar with a bit of that sweetness that comes from a perfectly ripe avocado. My favorite side item is the "roasted root vegetables". If you like sweet potatoes, I highly recommend ordering these. They have this amazing toasty, sweet flavor. The "roasted root vegetables" and the "home fries" are paired with a dipping sauce that is so perfect. I would say it's like ketchup, but that just seems wrong because it is SO much better (and better for you!) than ketchup. "The Avi" Omlette (egg white substituted) with roasted root vegetables and whole grain toast. (The Sleepy Bee, Oakley)

My dining companion got the "Buzzy Grilled Cheese". Inside their version of grilled cheese is turkey, fontina and gruyere with a wonderful fig jam for balance.

Buzzy Grilled Cheese with home fries (The Sleepy Bee, Oakley)

They have sandwiches, soup and salads for those who might be more interested in lunch. Additionally, they offer smoothies and some wonderful looking baked goods.

Smoothie and coffee bar (The Sleepy Bee, Oakley)

A wonderful feature of The Sleepy Bee is that although you may have to wait to be seated, there's always somewhere to sit or stand. If I have to choose whether or not to wait for a table, my decision is often based on how comfortable I will be while I wait. Nobody likes to wait right near the drafty door or the crowded entryway, right? You can have a cup of their bottomless (and delicious) coffee in a mug with the most adorable sleepy bee on it. I mean seriously, look how sleepy he is? I just want to give him a pillow and blankie and read him a story.

The Sleepy Bee Mug. Just look at him. He's so sleepy. I can't handle the cuteness. (The Sleepy Bee, Oakley)

There is always a mixed crowd from twenty-somethings and students to parents with small children. As I mentioned before, there is something to please even the most particular of eaters. That's why The Sleepy Bee is my go-to for a simple, honestly good brunch.

-EK

The Rookwood: A True Mt. Adams Gem

The Rookwood has been a Mt. Adams favorite since its opening in 2008. Somehow, I just now made my first visit to this magical eatery over the weekend and I must say it was exceptional. First off, visitors are greeted by absolutely stunning views of the city when they pull into the parking lot. And when I say "views of the city", I don't mean the typical Mt. Adams view of the P&G headquarters and a bit of downtown. I am talking full on, downtown, OTR, Music Hall, dozens of church spires, and hills for miles. It is truly spectacular and unique. You must see it for yourself! This beautiful old tudor structure originally housed the world famous Rookwood Pottery Company. It's a true piece of Cincinnati history I encourage you to check out. The inside of this beautiful old tudor features beautiful dark wood and a big kiln you can actually eat in! Very unique. But let's not forget the real reason behind my visit… the food! Our first little bite of heaven arrived with the bruschetta of the day:   crisp, flavorful bacon and delicious mild green chile pepper slices over a fluffed up bleu cheese spread atop a chewy, flaky thick crostini. The delicious Bruschetta of the day (The Rookwood, Mt. Adams)

That enough to make your mouth water? Just you wait… My dining partner-in-crime, Tyler, ordered the "Croque Madame".

Pork Belly Sandwich (The Rookwood, Mt. Adams)

I'm not usually one for meat of any kind, but let me tell you...that tender pork belly was one for the books. The addition of double smoked ham and emmentaller béchamel (fancy for: a really yummy cheese) makes this sandwich not one for the faint of heart. (Sidenote: Tyler thinks there should be a warning label indicating that you will not be able to function for the rest of the day after ingesting this monster of a sandwich… I think he should have maybe just not eaten the entire thing. Just a thought.) I decided to go for one of their seriously amazing looking salads and a bowl of the tomato bisque. I chose "The 1993"  featuring creamy goat cheese, some wonderful candied almonds, raisins, and a delicious pomegranate vinaigrette. The tomato bisque was simply everything I love about a good tomato bisque: tangy and creamy with a dollop of creme fraiche for balance.

The "1993" salad and tomato bisque. (The Rookwood, Mt. Adams)

Although the lunch menu was classic soup, salad, sandwich fare, the flavors were successfully innovative and anything but boring. There was certainly nothing bland about this lunch! Everything on the menu looked amazing; I can't wait to go back and try more. This Mt. Adams gem surely gets my seal of approval.

Until next time! -EK